Holiday Corn Chowder

It surely brings me a lot of memory about this.

I had made that when I was a college student living in an apartment and I still remember that recipe for years and years.

My girls loved it and asking for a second bowl of it.

I really love the simple foods because it is not too hard to make it and makes it more decent foods to enjoy it!

Ingredients:

2 cans of corn (white or yellow)

1 can of creamed corn (white or yellow)

Ham steak, diced

Couple stalks of celery, chopped

1 medium sweet or white onions, finely chopped

1 cup of milk

Cook the onion and celery with a little bit of butter for like 2 to 4 minutes in the pot. Then pour the rest ingredients.

Cook until the vegetables become tender.

You can add a little more of milk if you feel it's not enough.

Add Salt and Freshly Grounded Black Pepper for taste